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Wednesday, March 2nd, 2016

    Time Event
    6:21p
    Are developments in technology improving air quality?
    The London fog episode of the 1950s and the thousands of premature deaths that followed catalysed a series of attempts to improve air quality. According to author Philip K. Hopke, there have been continued efforts to determine sources of air pollution over the last 50 years. Moreover, according to a recent article, developments in pollutant-measurement technologies continue to improve today.
    8:45p
    Impact of climate change on food production could cause over 500000 extra deaths in 2050
    Climate change could kill more than 500,000 adults in 2050 worldwide due to changes in diets and bodyweight from reduced crop productivity, according to new estimates. The research is the strongest evidence yet that climate change could have damaging consequences for food production and health worldwide.
    8:46p
    Not-so-simple green
    Two researchers examine the dark side of 'green' products in a new article. The authors are experts in life-cycle assessment (LCA), which quantifies the environmental impacts of products and services throughout their life cycle, from resource extraction through use and end of life.
    8:46p
    How permafrost thawing affects vegetation, carbon cycle
    Scientists are exploring how the thawing of permafrost affects vegetation and the carbon cycle in the Toolik Lake area of Alaska's North Slope.

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